Tag Archives: Agrochemicals

Sickening Profits — The Global Food System’s Poisoned Food and Toxic Wealth

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By Colin Todhunter

Source: Off-Guardian

The modern food system is being shaped by the capitalist imperative for profit. Aside from losing their land to global investors and big agribusiness concerns, people are being sickened by corporations and a system that thrives on the promotion of ‘junk’ (ultra-processed) food laced with harmful chemicals and cultivated with the use of toxic agrochemicals.

It’s a highly profitable situation for investment firms like BlackRock, Vanguard, State Street, Fidelity and Capital Group and the food and agribusiness conglomerates they invest in. But BlackRock and others are not just heavily invested in the food industry. They also profit from illnesses and diseases resulting from the food system by having stakes in the pharmaceuticals sector as well. For them, it’s a win-win situation.

Lobbying by agrifood corporations and their well-placed, well-funded front groups ensures this situation prevails. They continue to capture policy-making and regulatory space at international and national levels and promote the (false) narrative that without their products the world would starve.

They are now also pushing a fake-green, ecomodernist agenda and rolling out their new proprietary technologies in order to further entrench their grip on a global food system that produces poor food, illness, environmental degradation, dependency and dispossession.

The prevailing globalised agrifood model is built on unjust trade policies, the leveraging of sovereign debt to benefit powerful interests, population displacement and land dispossession. It fuels export-oriented commodity monocropping and regional food insecurity.

This model is responsible for increasing rates of illness, nutrient-deficient diets, a narrowing of the range of food crops, chemical runoffs, increasing levels of farmer indebtedness and the eradication of biodiversity. And it relies on a policy paradigm that privileges urbanisation, global markets and agrifood corporations’ needs ahead of rural communities, local markets, on-farm resources and food sovereignty.

In addition, there are also the broader geopolitical aspects of food and agriculture in a post-COVID world characterised by food inflation, hardship and multi-trillion-dollar global debt.

There are huge environmental, political, social and health issues that stem from how much of our food is currently produced and consumed. A paradigm shift is required.

All of this is set out in Sickening Profits: The Global Food System’s Poisoned Food and Toxic Wealth (December 2023), published as an open-access (free) e-book by Global Research (it can be read directly on the Global Research website or downloaded as a pdf) and is a follow up to the author’s book Food, Dispossession and Dependency: Resisting the New World Order (2022).

That book contains substantial sections on the agrarian crisis in India and issues affecting the agriculture sector. Aruna Rodrigues — prominent campaigner and lead petitioner in the GMO Mustard Public Interest Litigation in the Supreme Court of India — stated the following about the book:

This is graphic, a detailed horror tale in the making for India, an exposé on what is planned, to hand over Indian sovereignty and food security to big business.”

‘Sickening Profits’ continues in a similar vein. By describing situations in Ukraine, India, the Netherlands and elsewhere, it is another graphic horror tale in the making that is being intensified across the globe. The question is: Can it be stopped?

“Genetically Edited” Food – The next stage of the Great Reset?

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By Kit Knightly

Source: Off-Guardian

The Queen’s Speech was interesting this year.

For all the people outside the UK who don’t understand what the “Queens Speech” actually is, it’s a farcical state occasion in which the Queen (or, in this case, Prince Charles since her majesty is ill/secretly dead/having “mobility issues”) makes a speech about what “her government” intends to do for the next 12 months.

Of course, the Queen doesn’t actually write the speech, or have any input on its content, or have any control at all over what “her” government intends to do. She’s just a mouthpiece in a big gold hat.

It’s the UK equivalent of the State of the Union, only done in Halloween costumes made out of shiny stolen rocks.

The whole thing is nothing but a grand, gilt statement of intent from the British Deep State, wrapped in mink and draped in medals they never earned. It’s a joke, but it is worth listening to.

Or, if you have a sensitive stomach, you can just read the full text the next day on the UK government’s website (that’s what I do).

A lot of the content is entirely predictable.

More money to Ukraine, with a promise the UK will “lead the way in championing security around the world”. More online censorship via the “Online Safety Bill”. A compulsory register for homeschooled children via the “Schools Reform Bill”.

There’s also mention of “securing the constitution” by introducing the UK’s own “Bill of Rights”. We broke down that particular Trojan Horse back in February.

But the part I found most interesting is the stated plan to “encourage agricultural and scientific innovation at home” via the proposed Genetic Technology (Precision Breeding) Bill.

The proposed bill (which, for some reason is not available through the parliament website) follows on from DEFRA’s announced “loosened regulation” of genetic research back in January.

To quote the National Institute of Agricultural Botany (NIAB), the legislation would “take certain precision breeding techniques out of the scope of restrictive GMO rules”.

Essentially, this would see new “gene-edited” foods as distinct from old-fashioned “genetically modified” foods, and therefore not subject to the same rules and oversight.

The claimed distinction is that gene editing, as opposed to genetic modification, doesn’t introduce DNA from other species. Therefore, in effect, is merely speeding up what could potentially naturally happen over time.

Now, you might think this is just semantics, and that such a law will just provide a loophole for ALL “genetically modified” foods to simply rebrand themselves as “genetically edited” foods, and thereby avoid regulation. But that is disgustingly cynical and shame on you for even thinking it.

All in all, this is pretty on-message stuff, and not especially surprising. What’s noteworthy is – by pure happenstance, I’m sure – it appears to coincide with a renewed push on the GM food front in other countries all over the world.

In December 2021, Switzerland added an amendment to its moratorium on GMO crops, permitting the use of certain “gene editing” techniques.

Last month, Egypt announced their new strain of GM wheat. Just two days ago, Ethiopia’s National Agricultural Biotechnology Research Center announced they had researched, and the country will now be growing, genetically modified cotton and maize.

Despite Russia’s sweeping ban on the cultivation and/or importing of genetically modified crops, they have nonetheless created a 111 billion Ruble project to create up to 30 varieties of genetically edited plants and farm animals.

Britain’s deregulation of GM food is always described as a “post-Brexit” move – with the EU chided around the world for its “precautionary principle” on GM crops – and yet as long ago as last April, the EU was calling for a “rethink” on GM crops.

In fact, just today, European Biotechnology Magazine reports:

The EU Commission has launched its final consultation on the deregulation of new breeding techniques in agriculture

WHY THIS? WHY NOW?

So, we’re seeing a sudden increase in the variety of GM crops available and a simultaneous push for deregulation of the industry in Western nations.

Why would they be doing this now?

Well, there is a food crisis.

Or, more accurately, they have just created a food crisis. And as the cliched Hegelian dialectic inevitably goes, their manufactured “problem” is now in need of their contrived “solution”.

We should expect to see genetic engineering pitched as a solution to our food crisis in the very near future…like yesterday. Or indeed, two months ago.

That’s how fast they work now, with barely a pretence at concealing the plan. Spitting out the answer so fast they make it obvious they knew the question beforehand.

On March 15th, when the “special operation” in Ukraine was less than 3 weeks old, the Time was already headlining:

War forces farmers to think again about GM crops

…and reporting:

Genetic modification could make Britain’s food system less susceptible to geopolitical turmoil

A week later Verdict published an article titled “Improving food self-sufficiency with GM crops during geopolitical crises”

Last week, the Times of Israel asked:

Can gene editing help farmers satisfy the rising demand for food?

Four days ago, the Manila Times published an article titled “In times of food scarcity: Revisiting genetically modified crops”.

Two days ago (so before the Queen’s speech specifically mentioning the gene editing bill), Scotland’s Press & Journal ran an opinion piece headlined: “Scottish Government must lift GM crop ban to ease cost of living crisis”.

Yesterday, the “information services” company IHS Markit published an article on GM regulation in Europe, in which they claimed:

The Ukraine-Russia conflict has demonstrated the fragility and vulnerability of global and European food supply chains. Around the world, governments in leading agricultural-producing countries are now catching up with the United States, both to better legislate gene-edited (GE) products, as well as differentiate them from the older Genetically Modified Organism (GMO) technology, and its negative connotations to some consumers, commentators, farmers, retailers, politicians and lawmakers.

And just today, the Genetic Literacy Project published an article by Ukrainian-Canadian David Zaruk, railing against the EU’s “precautionary principle” on GMOs and calling for an embracing of “new technology” to prevent widespread hunger and increase food sovereignty.

It goes on and on and on.

…LET’S NOT FORGET CLIMATE CHANGE, GUYS

Of course, it’s not all about the food crisis – giving corporate giants free rein to genetically alter all the food we eat will also be good for the planet. They talk about that a lot recently.

On February 8th this year, the University of Bonn published a new study claiming “Genetic engineering can have a positive effect on the climate”

On February 24th this year, the Cornell-based NGO “Alliance for Science” published an article claiming “GMOs could shrink Europe’s climate footprint”, based on the study mentioned above.

In a response to the Queen’s Speech, the UK’s National Institute of Agriculture and Botany claimed that genetic modification will make farming “more sustainable”.

In a reminder we’re not just talking about crops but genetically engineering livestock as well, in February Deutsche Welle suggested that genetically altered “Climate sheep and eco pigs could combat global heating”.

Three weeks ago, Stuff.NZ asked simply:

Can GM save the planet?”

The narrative is clearly set: Genetically engineered food will save us all from the food crisis, and global warming too. Plus anything else they can think of.

THE KNIVES ARE OUT FOR ORGANICS

Not content with the semi-constant fluffing of the GM business, the MSM are also turning their guns on organic farming and giving it both barrels.

The Wall Street Journal reports:

Ukraine Crisis Reveals the Folly of Organic Farming: As food prices skyrocket, the world needs to admit it can’t live without modern, efficient agriculture.

The Telegraph blames organic farming policies for “tipping Sri Lanka into bloody chaos”

The “Allliance for Science” article mentioned above goes out of its way to criticise the EU’s pro-organic “farm to fork” plans, claiming “[organic farming] has lower yields and would be associated with increases in global [greenhouse gas] emissions by causing land-use changes elsewhere”.

Meanwhile, Erik Fyrwald, the CEO of the Swiss agrochemicals group Syngenta (so possessing somewhat of a conflict of interests), told Swiss newspaper NZZ am Sonntag that the West must “stop organic farming to help future food crisis”, adding that organic farming is worse for the planet, because ploughing up fields releases more carbon dioxide into the atmosphere.

We already saw wellness “cults” accused of peddling “anti-vax conspiracy theories” last year, this will easily extend to organic farmers and their customers.

NOTE: In an interesting (again, probably totally accidental) parallel, the currently simmering “Bird Flu outbreak” has also hit organic and free-range farmers hard, with one (sponsored) Guardian article asking if “year-round” bird flu could spell “the end of free-range eggs”.

CONCLUSION

Having just seen how the Covid19 “vaccine” campaign unfolded, it’s not hard to see how the pro-GM push will go from here. Genome-edited crops and farm animals are going to become the new “settled science”.

They will be sold to the public as cheaper, more nutritious, better for the environment and good for “preventing future pandemics” (yes, they literally did say that already).

Naturally, anyone who resists the push for gene-edited food, and/or mourns the planned death of organic farming, will be accused of “questioning the science”.

Eating British GM foods will be “doing your part” and “helping Ukraine”, while people who want more expensive organic products will be deemed “unpatriotic” or “selfish”.

Just as we saw Covid sceptics denounced as spreading “Russian disinformation”, despite Russia’s willing complicity in the Covid lie, those who argue against genome-edited food will be said to be “sharing Russian talking points” or “doing Putin’s work for him” despite Russia being well onboard the gene-editing train.

It all gets very predictable from there. Organic farmers will probably be “anti-vaxxer conspiracy theorist Russian spies” by the end of the summer.

…This probably explains why Bill Gates was buying up so much farmland last year, too.

Locked Down and Locking in the New Global Order

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By Colin Todhunter

Source: CounterPunch

On 12 March, British PM Boris Johnson informed the public that families would continue to “lose loved ones before their time” as the coronavirus outbreak worsens. He added:

“We’ve all got to be clear, this is the worst public health crisis for a generation.”

In a report, the Imperial College had warned of modelling that suggested over 500,000 would die from the virus in the UK. The lead author of the report, epidemiologist Neil Ferguson, has since revised the estimate downward to a maximum of 20,000 if current ‘lockdown’ measures work. Johnson seems to have based his statement on Ferguson’s original figures.

Before addressing the belief that a lockdown will help the UK, it might be useful to turn to an ongoing public health crisis that receives scant media and government attention – because context is everything and responses that are proportionate to crises are important.

The silent public health crisis

In a new 29-page open letter to Fiona Godlee, editor-in-chief of the British Medical Journal, environmentalist Dr Rosemary Mason spends 11 pages documenting the spiralling rates of disease that she says (supported by numerous research studies cited) are largely the result of exposure to health-damaging agrochemicals, not least the world’s most widely used weedkiller – glyphosate.

The amount of glyphosate-based herbicides sprayed by UK farmers on crops has gone from 226,762 kg in 1990 to 2,240,408 kg in 2016, a 10-fold increase. Mason discusses links between multiple pesticide residues (including glyphosate) in food and steady increases in the number of cancers both in the UK and worldwide as well as allergic diseases, chronic kidney disease, Alzheimer’s, Parkinson’s, obesity and many other conditions.

Mason is at pains to stress that agrochemicals are a major contributory factor (or actual cause) for the spikes in these diseases and conditions. She says this is the real public health crisis affecting the UK (and the US). Each year, she argues, there are steady increases in the numbers of new cancers in the UK and increases in deaths from the same cancers, with no treatments making any difference to the numbers.

Of course, it would be unwise to lay all the blame at the door of the agrochemicals sector: we are subjected each day to a cocktail of toxic chemicals via household goods, food processing practices and food additives and environmental pollution. Yet there seems to be a serious lack of action to interfere with corporate practices and profits on the part of public bodies, so much so that a report by the Corporate Europe Observatory said in 2014 that the then outgoing European Commission had become a willing servant of a corporate agenda.

In a 2017 report, Hilal Elver, UN Special rapporteur on the right to food, and UN Special Rapporteur on human rights and hazardous substances and wastes Baskut Tuncak were severely critical of the global corporations that manufacture pesticides, accusing them of the “systematic denial of harms”, “aggressive, unethical marketing tactics” and heavy lobbying of governments which has “obstructed reforms and paralysed global pesticide restrictions”.

The authors said that pesticides have catastrophic impacts on the environment, human health and society as a whole, including an estimated 200,000 deaths a year from acute poisoning.  They concluded that it is time to create a global process to transition toward safer and healthier food and agricultural production.

At the time, Elver said that, in order to tackle this issue, the power of the corporations must be addressed.

While there is currently much talk of the coronavirus placing immense strain on the NHS, Mason highlights that the health service is already creaking and that due to weakened immune systems brought about by the contaminated food we eat, any new virus could spell disaster for public health.

But do we see a ‘lockdown’ on the activities of the global agrochemical conglomerates? Not at all. As Mason has highlighted in her numerous reports, we see governments and public health bodies working hand in glove with the agrochemicals and pharmaceuticals manufacturers to ensure ‘business as usual’. So, it might seem strange to many that the UK government is seemingly going out of its way (by stripping people of their freedoms) under the guise of a public health crisis but is all too willing to oversee a massive, ongoing one caused by the chemical pollution of our bodies.

Mason’s emphasis on an ongoing public health crisis brought about by poisoned crops and food is but part of a wider story. And it must be stated that it is a ‘silent’ crisis because the mainstream media and various official reports in the UK have consistently ignored or downplayed the role of pesticides in fuelling this situation.

Systemic immiseration

Another part of the health crisis story involves ongoing austerity measures.

The current Conservative administration in the UK is carrying out policies that it says will protect the general population and older people in particular. This is in stark contrast to its record over the previous decade which demonstrates contempt for the most vulnerable in society.

In 2019, a leading UN poverty expert compared Conservative welfare policies to the creation of 19th-century workhouses and warned that unless austerity is ended, the UK’s poorest people face lives that are “solitary, poor, nasty, brutish, and short”. Philip Alston, the UN rapporteur on extreme poverty, accused ministers of being in a state of denial about the impact of policies. He accused them of the “systematic immiseration of a significant part of the British population”.

In another 2019 report, it was claimed that more than 130,000 deaths in the UK since 2012 could have been prevented if improvements in public health policy had not stalled as a direct result of austerity cuts.

Over the past 10 years in the UK, there has been rising food poverty and increasing reliance on food banks, while the five richest families are now worth more than the poorest 20% and about a third of Britain’s population lives in poverty.

Almost 18 million cannot afford adequate housing conditions; 12 million are too poor to engage in common social activities; one in three cannot afford to heat their homes adequately in winter; and four million children and adults are not properly fed (Britain’s population is estimated at 63 to 64 million). Welfare cuts have pushed hundreds of thousands below the poverty line since 2012, including more than 300,000 children.

In the wake of a lockdown, we can only speculate about how a devastated economy might be exploited to further this ‘austerity’ agenda. With bailouts being promised to companies and many workers receiving public money to see them through the current crisis, this will need to be clawed back from somewhere. Will that be the excuse for defunding the NHS and handing it over to private healthcare companies with health insurance firms in tow? Are we to see a further deepening of the austerity agenda, let alone an extension of the surveillance state given the current lockdown measures which may not be fully rolled back?

The need for the current lockdown and the eradication of our freedoms has been questioned by some, not least Lord J. Sumption, former Supreme Court Justice. He has questioned the legitimacy of Boris Johnson’s press conference/statement to deprive people of their liberty and has said:

“There is a difference between law and official instructions. It is the difference between a democracy and a police state”.

Journalist Peter Hitchens says a newspaper headline for what Sumption says might be – ‘Former Supreme Court justice says Johnson measures lead towards police state’ or ‘TOP JUDGE WARNS OF POLICE STATE’.

But, as Hitchens implies, such headlines do not appear. Indeed, where is the questioning in the mainstream media or among politicians about any of this? To date, there have been a few isolated voices, with Hitchens himself being one.

In his recent articles, Hitchens has questioned the need for the stripping of the public’s rights and freedoms under the pretext of a perceived coronavirus pandemic. He has referred to esteemed scientists who question the need for and efficacy of ‘social distancing’ and keeping the public under virtual ‘house arrest’.

An open Letter from Dr. Sucharit Bhakdi, emeritus professor of medical microbiology at the Johannes Gutenberg University Mainz, to Angela Merkel calls for an urgent reassessment of Germany’s lockdown response to Covid-19. Then there is Dr Ioannidis, a professor of medicine and professor of epidemiology and population health at Stanford University. He argues that we have made such decisions on the basis of unreliable data. These two scientists are not alone. On the OffGuardian website, two articles have appeared which present the views of 22 experts who question policies and/or the data that is being cited about the coronavirus.

Shift in balance of power

Professor Michel Chossudovsky has looked at who could ultimately benefit from current events and concludes that certain pharmaceutical companies could be (are already) major beneficiaries as they receive lavish funding to develop vaccines. He asks whether we can trust the main actors behind what could amount to a multibillion dollar global (compulsory) vaccination (surveillance) project.

The issue of increased government surveillance has also been prominent in various analyses of the ongoing situation, not least in pushing the world further towards cashless societies (under the pretext that cash passes on viruses) whereby our every transaction is digitally monitored and a person’s virtual money could be declared null and void if a government so decides. Many discussions have implicated the Bill and Melinda Gates Foundation in this – an entity that for some time has been promoting the roll-out of global vaccine programmes and a global ‘war on cash’.

For instance, financial journalist Norbert Haring notes that the Gates Foundation and US state-financial interests had an early pivotal role in pushing for the 2016 demonestisation policy with the aim of pushing India further towards a cashless society. However, the policy caused immense damage to the economy and the lives and livelihoods of hundreds of millions in India who rely on cash in their everyday activities.

But that does not matter to those who roll out such policies. What matters is securing control over global payments and the ability to monitor and block them. Control food you control people. Control digital payments (and remove cash), you can control and monitor everything a country and its citizens do and pay for.

India has now also implemented a lockdown on its population and tens of millions of migrant workers have been returning to their villages. If there is a risk of corona virus infection, masses of people congregating in close proximity then returning to the countryside does not bode well.

Indeed, the impact of lockdowns and social isolation could have more harm than the effects of the coronavirus itself in terms of hunger, depression, suicides and the overall deterioration of the health of older people who are having operations delayed and who are stuck indoors with little social interaction or physical movement.

If current events show us anything, it is that fear is a powerful weapon for securing hegemony. Any government can manipulate fear about certain things while conveniently ignoring real dangers that a population faces. In a recent article, author and researcher Robert J Burrowes says:

“… if we were seriously concerned about our world, the gravest and longest-standing health crisis on the planet is the one that starves to death 100,000 people each day. No panic about that, of course. And no action either.”

And, of course, each day we live with the very real danger of dying a horrific death because of the thousands of nuclear missiles that hang over our heads. But this is not up for discussion. The media and politicians say nothing. Fear perception can be deliberately managed, while Walter Lippmann’s concept of the ‘bewildered herd’ cowers on cue and demands the government to further strip its rights under the guise of safety.

Does the discussion thus far mean that those who question the mainstream narrative surrounding the coronavirus are in denial of potential dangers and deaths that have been attributed to the virus? Not at all. But perspective and proportionate responses are everything and healthy debate should still take place, especially when our fundamental freedoms are at stake.

Unfortunately, many of those who would ordinarily question power and authority have meekly fallen into line: those in the UK who would not usually accept anything at face value that Boris Johnson or his ministers say, are now all too easily willing to accept the data and the government narrative. This is perplexing as both the government and the mainstream media have serious trust deficits (putting it mildly) if we look at their false narratives in numerous areas, including chemical attacks in Syria, ‘Russian aggression’, baseless smear campaigns directed at Jeremy Corbyn and WMDs in Iraq.

What will emerge from current events is anyone’s guess. Some authors like economist and geopolitical analyst Peter Koenig have presented disturbing scenarios for a future authoritarian world order under the control of powerful state-corporate partners. Whatever the eventual outcome, financial institutions, pharmaceuticals companies and large corporations will capitalise on current events to extend their profits, control and influence.

Major corporations are already in line for massive bailouts despite them having kept workers’ wages low and lining the pockets of top executives and shareholders by spending zero-interest money on stock buy backs. And World Bank Group President David Malpass has stated that poorer countries will be ‘helped’ to get back on their feet – on the condition that further neoliberal reforms and the undermining of public services are implemented and become further embedded:

“Countries will need to implement structural reforms to help shorten the time to recovery and create confidence that the recovery can be strong.  For those countries that have excessive regulations, subsidies, licensing regimes, trade protection or litigiousness as obstacles, we will work with them to foster markets, choice and faster growth prospects during the recovery.”

In the face of economic crisis and stagnation at home, this seems like an ideal opportunity for Western capital to further open up and loot economies abroad. In effect, the coronavirus provides cover for the further entrenchment of dependency and dispossession. Global conglomerates will be able to hollow out the remnants of nation state sovereignty, while ordinary people’s rights and ability to organise and challenge the corporate hijack of economies and livelihoods will be undermined by the intensified, globalised system of surveillance that beckons.

Toxic Agriculture and the Gates Foundation

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By Colin Todhunter

Source: Dissident Voice

The Bill and Melinda Gates Foundation was launched in 2000 and has $46.8 billion in assets (December 2018). It is the largest charitable foundation in the world and distributes more aid for global health than any government. One of the foundation’s stated goals is to globally enhance healthcare and reduce extreme poverty.

The Gates Foundation is a major funder of the CGIAR system (formerly the Consultative Group for International Agricultural Research) — a global partnership whose stated aim is to strive for a food-secured future. Its research is aimed at reducing rural poverty, increasing food security, improving human health and nutrition and ensuring sustainable management of natural resources.

In 2016, the Gates Foundation was accused of dangerously and unaccountably distorting the direction of international development. The charges were laid out in a report by Global Justice Now: ‘Gated Development – Is the Gates Foundation always a force for good?‘ According to the report, the foundation’s strategy is based on deepening the role of multinational companies in the Global South.

On release of the report, Polly Jones, the head of campaigns and policy at Global Justice Now, said:

The Gates Foundation has rapidly become the most influential actor in the world of global health and agricultural policies, but there’s no oversight or accountability in how that influence is managed.

She added that this concentration of power and influence is even more problematic when you consider that the philanthropic vision of the Gates Foundation seems to be largely based on the values of ‘corporate America’:

The foundation is relentlessly promoting big business-based initiatives such as industrial agriculture, private health care and education. But these are all potentially exacerbating the problems of poverty and lack of access to basic resources that the foundation is supposed to be alleviating.

The report’s author, Mark Curtis, outlines the foundation’s promotion of industrial agriculture across Africa, which would undermine existing sustainable, small-scale farming that is providing the vast majority of food across the continent.

Curtis describes how the foundation is working with US agri-commodity trader Cargill in an $8 million project to “develop the soya value chain” in southern Africa. Cargill is the biggest global player in the production of and trade in soya with heavy investments in South America where GM soya monocrops (and associated agrochemicals) have displaced rural populations and caused health problems and environmental damage.

According to Curtis, the Gates-funded project will likely enable Cargill to capture a hitherto untapped African soya market and eventually introduce GM soya onto the continent. The Gates foundation is also supporting projects involving other chemical and seed corporations, including DuPont, Syngenta and Bayer. It is effectively promoting a model of industrial agriculture, the increasing use of agrochemicals and patented seeds, the privatisation of extension services and a very large focus on genetically modified crops.

What the Gates Foundation is doing is part of the Alliance for a Green Revolution in Africa (AGRA) initiative, which is based on the premise that hunger and malnutrition in Africa are mainly the result of a lack of technology and functioning markets. Curtis says AGRA has been intervening directly in the formulation of African governments’ agricultural policies on issues like seeds and land, opening up African markets to US agribusiness.

More than 80% of Africa’s seed supply comes from millions of small-scale farmers recycling and exchanging seed from year to year. But AGRA is promoting the commercial production of seed and is thus supporting the introduction of commercial (chemical-dependent) seed systems, which risk enabling a few large companies to control seed research and development, production and distribution.

The report notes that over the past two decades a long and slow process of national seed law reviews, sponsored by USAID and the G8 along with Bill Gates and others, has opened the door to multinational corporations’ involvement in seed production, including the acquisition of every sizeable seed enterprise on the African continent.

Gates, pesticides and global health

The Gates Foundation is also very active in the area of health, which is ironic given its promotion of industrial agriculture and its reliance on health-damaging agrochemicals. This is something that has not been lost on environmentalist Dr Rosemary Mason.

Mason notes that the Gates Foundation is a heavy pusher of agrochemicals and patented seeds. She adds that the Gates Foundation is also reported to be collaborating in Bayer’s promotion of “new chemical approaches” and “biological crop protection” (i.e. encouraging agrochemical sales and GM crops) in the Global South.

After having read the recent ‘A Future for the World’s Children? A WHO-UNICEF-Lancet Commission’, Mason noticed that pesticides were conspicuous by their absence and therefore decided to write to Professor Anthony Costello, director of the UCL Institute for Global Health, who is the lead author of the report.

In her open 19-page letter, ‘Why Don’t Pesticides Feature in the WHO-UNICEF-Lancet Commission?’, she notes in the Costello-led report that there is much talk about greater regulation of marketing of tobacco, alcohol, formula milk and sugar-sweetened beverages but no mention of pesticides.

But perhaps this should come as little surprise: some 42 authors’ names are attached to the report and Mason says that in one way or another via the organisations they belong to, many (if not most) have received funding from the Bill and Melinda Gates Foundation. The Gates Foundation is a prominent funder of the World Health Organization and UNICEF. Gates has been the largest or second largest contributor to the WHO’s budget in recent years. His foundation provided 11% of the WHO’s entire budget in 2015, which is 14 times greater than the UK government’s contribution.

Perhaps this sheds some light on to why a major report on child health would omit the effects of pesticides. Mason implies this is a serious omission given what the UN expert on toxics  Baskut Tuncak said in a November 2017 article in the Guardian:

Our children are growing up exposed to a toxic cocktail of weedkillers, insecticides, and fungicides. It’s on their food and in their water, and it’s even doused over their parks and playgrounds. Many governments insist that our standards of protection from these pesticides are strong enough. But as a scientist and a lawyer who specialises in chemicals and their potential impact on people’s fundamental rights, I beg to differ. Last month it was revealed that in recommending that glyphosate – the world’s most widely-used pesticide – was safe, the EU’s food safety watchdog copied and pasted pages of a report directly from Monsanto, the pesticide’s manufacturer. Revelations like these are simply shocking.

Mason notes that in February 2020, Tuncak rejected the idea that the risks posed by highly hazardous pesticides could be managed safely. He told Unearthed (GreenPeace UK’s journalism website) that there is nothing sustainable about the widespread use of highly hazardous pesticides for agriculture. Whether they poison workers, extinguish biodiversity, persist in the environment or accumulate in a mother’s breast milk, Tuncak argued that these are unsustainable, cannot be used safely and should have been phased out of use long ago.

In his 2017 article, he stated:

The UN Convention on the Rights of the Child, the most ratified international human rights treaty in the world (only the US is not a party), makes it clear that states have an explicit obligation to protect children from exposure to toxic chemicals, from contaminated food and polluted water, and to ensure that every child can realise their right to the highest attainable standard of health. These and many other rights of the child are abused by the current pesticide regime. These chemicals are everywhere and they are invisible.

Tuncak added that paediatricians have referred to childhood exposure to pesticides as creating a “silent pandemic” of disease and disability. He noted that exposure in pregnancy and childhood is linked to birth defects, diabetes, and cancer and stated that children are particularly vulnerable to these toxic chemicals: increasing evidence shows that even at ‘low’ doses of childhood exposure, irreversible health impacts can result.

He concluded that the overwhelming reliance of regulators on industry-funded studies, the exclusion of independent science from assessments and the confidentiality of studies relied upon by authorities must change.

However, it seems that the profits of agrochemical manufacturers trump the rights of  children and the public at large: a joint investigation by Unearthed and the NGO Public Eye has found the world’s five biggest pesticide manufacturers are making more than a third of their income from leading products, chemicals that pose serious hazards to human health and the environment.

Mason refers to an analysis of a huge database of 2018’s top-selling ‘crop protection products’ which revealed the world’s leading agrochemical companies made more than 35% of their sales from pesticides classed as “highly hazardous” to people, animals or ecosystems. The investigation identified billions of dollars of income for agrochemical giants BASF, Bayer, Corteva, FMC and Syngenta from chemicals found by regulatory authorities to pose health hazards like cancer or reproductive failure.

This investigation is based on an analysis of a huge dataset of pesticide sales from the agribusiness intelligence company Phillips McDougall. This firm conducts detailed market research all over the world and sells databases and intelligence to pesticide companies. The data covers around 40% of the $57.6bn global market for agricultural pesticides in 2018. It focuses on 43 countries, which between them represent more than 90% of the global pesticide market by value.

While Bill Gates promotes a chemical-intensive model of agriculture that dovetails with the needs and value chains of agri-food conglomerates, Mason outlines the spiraling rates of disease in the UK and the US and lays the blame at the door of the agrochemical corporations that Gates has opted to get into bed with. She focuses on the impact of glyphosate-based herbicides as well as the cocktail of chemicals sprayed on crops.

Mason has discussed the health-related impacts of glyphosate in numerous previous reports and in her open letter to Costello again refers to peer-reviewed studies and official statistics which indicate that glyphosate affects the gut microbiome and is responsible for a global metabolic health crisis provoked by an obesity epidemic. Moreover, she presents evidence that glyphosate causes epigenetic changes in humans and animals – diseases skip a generation then appear.

However, the mainstream narrative is to blame individuals for their ailments and conditions which are said to result from ‘lifestyle choices’. Yet Monsanto’s German owner Bayer has confirmed that more than 42,700 people have filed suits against Monsanto alleging that exposure to Roundup herbicide caused them or their loved ones to develop non-Hodgkin lymphoma and that Monsanto covered up the risks.

Mason says that each year there are steady increases in the numbers of new cancers and increases in deaths from the same cancers, with no treatments making any difference to the numbers; at the same time, she argues, these treatments maximise the bottom line of the drug companies while the impacts of agrochemicals remains conspicuously absent from the disease narrative.

She states that we are exposed to a lifetime’s exposure to thousands of synthetic chemicals that contaminate the blood and urine of nearly every person tested – “a global mass poisoning.”

Gates Foundation in perspective

As part of its hegemonic strategy, the Gates Foundation says it wants to ensure global food security and optimise health and nutrition.

However, Rosemary Mason alludes to the fact that the Gates Foundation seems happy to ignore the deleterious health impacts of agrochemicals while promoting the interests of the firms that produce them, but it facilitates many health programmes that help boost the bottom line of drug companies.  Health and health programmes seem only to be defined with certain parameters which facilitate the selling of the products of the major pharmaceutical companies which the foundation partners with. Indeed, researcher Jacob Levich argues that the Gates Foundation not merely facilitates unethical low-cost clinical trials (with often devastating effects for participants) in the Global South but also assists in the creating new markets for the “dubious” products of pharmaceuticals corporations.

As for food security, the foundation would do better by supporting agroecological  (agrochemical-free) approaches to agriculture, which various high-level UN reports have advocated for ensuring equitable global food security. But this would leave smallholder agriculture both intact and independent from Western agro-capital, something which runs counter to the underlying aims of the corporations that the foundation supports – dispossession and market dependency.

And these aims have been part of a decades-long strategy where we have seen the strengthening of an emerging global food regime based on agro-export mono-cropping linked to sovereign debt repayment and World Bank/IMF ‘structural adjustment’ directives. The outcomes have included a displacement of a food-producing peasantry, the consolidation of Western agri-food oligopolies and the transformation of many countries from food self-sufficiency into food deficit areas.

While Bill Gates is busy supporting the consolidation of Western agro-capital in Africa under the guise of ensuring ‘food security’, it is very convenient for him to ignore the fact that at the time of decolonisation in the 1960s Africa was not just self-sufficient in food but was actually a net food exporter with exports averaging 1.3 million tons a year between 1966-70. The continent now imports 25% of its food, with almost every country being a net food importer. More generally, developing countries produced a billion-dollar yearly surplus in the 1970s but by 2004 were importing US$ 11 billion a year.

The Gates Foundation promotes a (heavily subsidised and inefficient – certainly when the externalised health, social and environment costs are factored in) corporate-industrial farming system and the strengthening of a global neoliberal, fossil-fuel-dependent food regime that by its very nature fuels and thrives on, among other things, unjust trade policies, population displacement and land dispossession (something which the Gates Foundation once called for but euphemistically termed “land mobility”), commodity monocropping, soil and environmental degradation, illness, nutrient-deficient diets, a narrowing of the range of food crops, water shortages, pollution and the eradication of biodiversity.

At the same time, the foundation is helping powerful corporate interests to appropriate and commodify knowledge. For instance, since 2003, CGIAR (mentioned at the start of this article) and its 15 centres have received more than $720 million from the Gates Foundation. In a June 2016 article in The Asian Age, Vandana Shiva says the centres are accelerating the transfer of research and seeds to corporations, facilitating intellectual property piracy and seed monopolies created through IP laws and seed regulations.

Besides taking control of the seeds of farmers in CGIAR seed banks, Shiva adds that the Gates Foundation (along with the Rockefeller Foundation) is investing heavily in collecting seeds from across the world and storing them in a facility in Svalbard in the Arctic — the ‘doomsday vault’.

The foundation is also funding Diversity Seek (DivSeek), a global initiative to take patents on the seed collections through genomic mapping. Seven million crop accessions are in public seed banks.

Shiva says that DivSeek could allow five corporations to own this diversity and argues:

Today, biopiracy is carried out through the convergence of information technology and biotechnology. It is done by taking patents by ‘mapping’ genomes and genome sequences… DivSeek is a global project launched in 2015 to map the genetic data of the peasant diversity of seeds held in gene banks. It robs the peasants of their seeds and knowledge, it robs the seed of its integrity and diversity, its evolutionary history, its link to the soil and reduces it to ‘code’. It is an extractive project to ‘mine’ the data in the seed to ‘censor’ out the commons.

She notes that the peasants who evolved this diversity have no place in DivSeek — their knowledge is being mined and not recognised, honoured or conserved: an enclosure of the genetic commons.

This process is the very foundation of capitalism – appropriation of the commons (seeds, water, knowledge, land, etc.), which are then made artificially scarce and transformed into marketable commodities.

The Gates Foundation talks about health but facilitates the roll-out of a toxic form of agriculture whose agrochemicals cause immense damage. It talks of alleviating poverty and malnutrition and tackling food insecurity but it bolsters an inherently unjust global food regime which is responsible for perpetuating food insecurity, population displacement, land dispossession, privatisation of the commons and neoliberal policies that remove support from the vulnerable and marginalised, while providing lavish subsidies to corporations.

The Gates Foundation is part of the problem, not the solution. To more fully appreciate this, let us turn to a February 2020 article in the journal Globalizations. Its author, Ashok Kumbamu, argues that the ultimate aim of promoting new technologies – whether GM seeds, agrochemicals or commodified knowledge — on a colossal scale is to make agricultural inputs and outputs essential commodities, create dependency and bring all farming operations into the capitalist fold.

To properly understand Bill Gates’s ‘philanthropy’ is not to take stated goals and objectives at face value but to regard his ideology as an attempt to manufacture consent and prevent and marginalise more radical agrarian change that would challenge prevailing power structures and act as impediments to capitalist interests. The foundation’s activities must be located within the hegemonic and dispossessive strategies of imperialism: displacement of the peasantry and subjugating those who remain in agriculture to the needs of global distribution and supply chains dominated by the Western agri-food conglomerates whose interests the Gates Foundation facilitates and legitimises.

 

The full text of Rosemary Mason’s 19-page document (with relevant references) — ‘Why Don’t Pesticides Feature in the WHO-UNICEF-Lancet Commission?’ — can be accessed via the academia.edu website)  

How GMO Seeds and Monsanto/Bayer’s “RoundUp” are Driving US Policy in Venezuela

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Hugo Chavez and Luiz Inacio Lula da Silva visit a soy farm in El Tigre in Venezuela’s Anzoategui state, Oct. 30, 2009. Ariana Cubillos | AP

With Juan Guaidó’s parallel government attempting to take power with the backing of the U.S., it is telling that the top political donors of those in the U.S. most fervently pushing regime change in Venezuela have close ties to Monsanto and major financial stakes in Bayer.

By Whitney Webb

Source: MintPress News

As the political crisis in Venezuela has unfolded, much has been said about the Trump administration’s clear interest in the privatization and exploitation of Venezuela’s oil reserves, the largest in the world, by American oil giants like Chevron and ExxonMobil.

Yet the influence of another notorious American company, Monsanto — now a subsidiary of Bayer — has gone largely unmentioned.

While numerous other Latin American nations have become a “free for all” for the biotech company and its affiliates, Venezuela has been one of the few countries to fight Monsanto and other international agrochemical giants and win. However, since that victory — which was won under Chavista rule — the U.S.-backed Venezuelan opposition has been working to undo it.

Now, with Juan Guaidó’s parallel government attempting to take power with the backing of the U.S., it is telling that the top political donors of those in the U.S. most fervently pushing regime change in Venezuela have close ties to Monsanto and major financial stakes in Bayer.

In recent months, Monsanto’s most controversial and notorious product — the pesticide glyphosate, branded as Roundup, and linked to cancer in recent U.S. court rulings — has threatened Bayer’s financial future as never before, with a litany of new court cases barking at Bayer’s door. It appears that many of the forces in the U.S. now seeking to overthrow the Venezuelan government are hoping that a new Guaidó-led government will provide Bayer with a fresh, much-needed market for its agrochemicals and transgenic seeds, particularly those products that now face bans in countries all over the world, including once-defoliated and still-poisoned Vietnam.

 

U.S.-Backed Venezuelan opposition seeks to reverse Chavista seed law and GMO ban

In 2004, then-president of Venezuela, Hugo Chávez, surprised many when he announced the cancellation of Monsanto’s plans to plant 500,000 acres of Venezuelan agricultural land in genetically modified (GM) soybeans. The cancellation of Monsanto’s Venezuela contract led to what became an ad hoc ban on all GM seeds in the entire country, a move that was praised by local farmer groups and environmental activists. In contrast to anti-GM movements that have sprung up in other countries, Venezuela’s resistance to GM crops was based more on concerns about the country’s food sovereignty and protecting the livelihoods of farmers.

Although the ban has failed to keep GM products out of Venezuela — as Venezuela has long imported a majority of its food, much of it originating in countries that are among the world’s largest producers of genetically modified foods — one clear effect has been preventing companies like Monsanto and other major agrochemical and seed companies from gaining any significant foothold in the Venezuelan market.

In 2013, a new seed law was nearly passed that would have allowed GM seeds to be sold in Venezuela through a legal loophole. That law, which was authored by a member of the Chavista United Socialist Party of Venezuela (PSUV), was widely protested by farmers, indigenous activists, environmentalists, and eco-socialist groups, which led to the law’s transformation into what has been nicknamed the “People’s Seed Law.” That law, passed in 2015, went even farther than the original 2004 ban by banning not just GM seeds but several toxic agrochemicals, while also strengthening heirloom seed varieties through the creation of the National Seed Institute.

Soon after the new seed law was passed in 2015, the U.S.-backed Venezuelan opposition led by the Roundtable of Democratic Unity (MUD) — a group comprised of numerous U.S.-funded political parties, including Guaidó’s Popular Will — took control of the country’s National Assembly. Until Venezuela’s Supreme Court dissolved the assembly in 2017, the MUD-legislature attempted to repeal the seed law on several occasions. Those in favor of the repeal called the seed bill “anti-scientific” and damaging to the economy.

Despite the 2017 Supreme Court decision, the National Assembly has continued to meet, but the body holds no real power in the current Venezuelan government. However, if the current government is overthrown and Guaidó  — the “interim president” who is also president of the dissolved National Assembly — comes to power, it seems almost certain that the “People’s Seed Law” will be one of the first pieces of legislation on the chopping block.

 

The AEI axis

Some of the key figures and loudest voices supporting the efforts of the Trump administration to overthrow the Venezuelan government in the United States are well-connected to one particular think-tank, the American Enterprise Institute (AEI). For instance, John Bolton — now Trump’s national security advisor and a major player in the administration’s aggressive Venezuela policy — was a senior fellow at AEI until he became Trump’s top national security official. As national security adviser, Bolton advises the president on foreign policy and issues of national security while also advising both the Secretary of State and the Secretary of Defense. As of late, he has been pushing for military action in Venezuela, according to media reports.

Another key figure in Trump’s Venezuela policy — Elliott Abrams, the State Department’s Special Representative for Venezuela — has been regularly featured at AEI summits and as a guest on its panels and podcasts. According to Secretary of State Mike Pompeo, Abrams’ current role gives him the “responsibility for all things related to our efforts to restore democracy” in Venezuela. Other top figures in the administration, including Vice President Mike Pence and Secretary of State Mike Pompeo, were featured guests at the AEI’s “secretive” gathering in early March. As MintPress and other outlets have reported, Guaidó declared himself “interim president” of Venezuela at Pence’s behest. Pompeo is also intimately involved in directing Trump’s Venezuela policy as the president’s main adviser on foreign affairs.

Other connections to the Trump administration include Secretary of Education Betsy DeVos who was previously on AEI’s board of trustees.

AEI has long been a key part of the “neoconservative” establishment and employs well-known neoconservatives such as Fred Kagan — the architect of the Iraq “troop surge” — and Paul Wolfowitz, the architect of the Iraq War. Its connections to the George W. Bush administration were particularly notable and controversial, as more than 20 AEI employees were given top positions under Bush. Several of them, such as Bolton, have enjoyed new prominence in Trump’s administration.

Other key Bush officials joined the AEI soon after leaving their posts in the administration. One such was Roger Noriega, who was the U.S. representative to the Organization of American States (OAS) during the failed, U.S.-backed 2002 coup and went on to be assistant secretary of state for Western Hemisphere affairs from 2003 to 2005, where he was extremely influential in the administration’s policies towards Venezuela and Cuba.

Since leaving the Bush administration and promptly joining the AEI, Noriega has been instrumental in pushing claims that lack evidence but aim to paint Venezuela’s current President Nicolas Maduro-led government as a national security threat, such as claiming that Venezuela is helping Iran acquire nuclear weapons and hosts soldiers from Lebanon’s Hezbollah. He also lobbied Congress to support Venezuelan opposition leader Leopoldo López, Guaidó’s political mentor and leader of his political party, Popular Will.

Not only that, but Noreiga teamed up with Martin Rodil, a Venezuelan exile formerly employed by the IMF, and José Cardenas, who served in the Bush administration, to found Visión Américas, a private risk-assessment and lobbying firm that was hired to “support the efforts of the Honduran private sector to help consolidate the democratic transition in their country” after the U.S.-backed Honduran coup in 2009. In recent months, Noriega and his associates have been very focused on Venezuela, with Cardenas offering Trump public advice about how “to hasten Maduro’s exit,” while Rodil has publicly offered “to get you a deal” if you have dirt on Venezuela’s government.

While the AEI is best known for its hawkishness, it is also a promoter of big agricultural interests. Since 2000, It has hosted several conferences on the promise of “biotechnology” and genetically modified seeds and has heavily promoted the work of former Monsanto lobbyist Jon Entine, who was an AEI visiting fellow for several years. The AEI also has long-time connections to Dow Chemical.

The most likely reason for the AEI’s interest in promoting biotech, however, can be found in its links to Monsanto. In 2013, The Nation acquired a 2009 AEI document, obtained through a filing error and not intended for public disclosure, that revealed the think tank’s top donors. The form, known as the “schedule of contributors,” revealed that the AEI’s top two donors at the time were the Donors Capital Fund and billionaire Paul Singer.

The Donors Capital Fund, which remains a major contributor to the AEI, is linked to Monsanto interests through the vice chairman of its board, Kimberly O. Dennis, who is also currently a member of the AEI’s National Council. According to AEI, the National Council is composed of “business and community leaders from across the country who are committed to AEI’s success and serve as ambassadors for AEI, providing us with advice, insight, and guidance.”

Dennis is the long-time executive chairwoman of the Searle Freedom Trust, which was founded in 1988 by Daniel Searle after he oversaw the sale of his family pharmaceutical company — G.D. Searle and Company — to Monsanto in 1985 for $2.7 billion. The money Searle had made from that merger was used to fund the trust that now funds the AEI and other right-wing think tanks. Searle was also close to Donald Rumsfeld, who led G.D. Searle and Co. for years and was Secretary of Defense under Gerald Ford and George W. Bush. Searle was also a trustee of the Hudson Institute, which once employed Elliott Abrams.

After the family company — which gained notoriety for faking research about the safety of its sweetener, aspartame or NutraSweet — was sold to Monsanto, G.D. Searle executives close to Daniel Searle rose to prominence within the company. Robert Shapiro, who was G.D. Searle’s long-time attorney and head of its NutraSweet division, would go on to become Monsanto’s vice president, president and later CEO. Notably, Daniel Searle’s grandson, D. Gideon Searle, was an AEI trustee until relatively recently.

 

Why is a top to Marco Rubio increasing his stake in Bayer while others flee?

Yet, it is AEI’s top individual donor noted in the accidental “schedule of contributors” disclosure who is most telling about the private biotech interests guiding the Trump administration’s Venezuela policy. Paul Singer, the controversial billionaire hedge fund manager, has long been a major donor to neoconservative and Zionist causes — helping fund the Foreign Policy Initiative (FPI), the successor to the Project for a New American Century (PNAC); and the neoconservative and islamophobic Foundation for the Defense of Democracies (FDD), in addition to the AEI.

Singer is notably one of the top political donors to Senator Marco Rubio (R-FL) and has been intimately involved in the recent chaos in Venezuela. He has been called one of the architects of the administration’s current regime-change policy, and was the top donor to Rubio’s presidential campaign, as well as a key figure behind the controversial “dossier” on Donald Trump that was compiled by Fusion GPS. Indeed, Singer had been the first person to hire Fusion GPS to do “opposition research” on Trump. However, Singer has largely since evaded much scrutiny for his role in the dossier’s creation, likely because he became a key donor to Trump following his election win in 2016, giving $1 million to Trump’s inauguration fund.

Singer has a storied history in South America, though he has been relatively quiet about Venezuela. However, a long-time manager of Singer’s hedge fund, Jay Newman, recently told Bloomberg that a Guaidó-led government would recognize that foreign creditors “aren’t the enemy,” and hinted that Newman himself was weighing whether to join a growing “list of bond veterans [that have] already begun staking out positions, anticipating a $60 billion debt restructuring once the U.S.-backed Guaidó manages to oust President Nicolas Maduro and take control.” In addition, the Washington Free Beacon, which is largely funded by Singer, has been a vocal advocate for the Trump administration’s regime-change policy in Venezuela.

Beyond that, Singer’s Elliott Management Corporation gave Roger Noriega, the former assistant secretary of state for Western Hemisphere affairs under Bush, $60,000 in 2007 to lobby on the issue of sovereign debt and for “federal advocacy on behalf of U.S. investors in Latin America.” During the time Noriega was on Singer’s payroll, he wrote articles linking Argentina and Venezuela to Iran’s nonexistent nuclear program. At the time, Singer was aggressively pursuing the government of Argentina in an effort to obtain more money from the country’s prior default on its sovereign debt.

While Singer has been mum himself on Venezuela, he has been making business decisions that have raised eyebrows, such as significantly increasing his stake in Bayer. This move seems at odds with Bayer’s financial troubles, a direct result of the slew of court cases regarding the link between Monsanto’s glyphosate and cancer. The first ruling that signaled trouble for Monsanto and its new parent company Bayer took place last August, but Singer increased his stake in the company starting last December, even though it was already clear by then that Bayer’s financial troubles in relation to the glyphosate court cases were only beginning.

Since the year began, Bayer’s problems with the Monsanto merger have only worsened, with Bayer’s CEO recently stating that the lawsuits had “massively affected” the company’s stock prices and financial performance.

 

Forcing open a new market for RoundUp

Part of Singer’s interest in Bayer may relate to Venezuela, given that Juan Guaido’s “Plan País” to “rescue” the Venezuelan economy includes a focus on the country’s agricultural sector. Notably, prior to and under Chavismo, agricultural productivity and investment in the agricultural sector took a backseat to oil production, resulting in under 25 percent of Venezuelan land being used for agricultural purposes despite the fact that the nation has a wealth of arable land. The result has been that Venezuela needs to import much of its food from abroad, most of which originate in Colombia or the United States.

Under Chávez and his successor, Maduro, there has been a renewed focus on small-scale farming, food sovereignty and organic agriculture. However, if Maduro is ousted and Guaidó moves to implement his “Plan País,” the opposition’s coziness with foreign corporations, the interests of U.S. coup architects in Bayer/Monsanto, and the opposition’s past efforts to overturn the GM seed ban all suggest that a new market for Bayer/Monsanto products — particularly glyphosate — will open up.

South America has long been a key market for Monsanto and — as the company’s problems began to mount prior to the merger with Bayer — it became a lifeline for the company due to less stringent environmental and consumer regulations that many Western countries. In recent years, when South American governments have opened their countries to more “market-friendly” policies in their agricultural sectors, Monsanto has made millions.

For instance, when Brazil sought to expand biotechnology (i.e. GM seed) investment in 2012, Monsanto saw a 21% increase in its sales of GM corn seed alone, generating an additional $1 billion in profits for the company. A similar comeback scenario is needed more than every by Bayer/Monsanto, as Monsanto’s legal troubles saw the company’s profits plunge late last year.

With countries around the world now weighing glyphosate bans as a result of increased litigation over the chemical’s links to cancer, Bayer needs a new market for the chemical to avoid financial ruin. As Singer now has a significant stake in the company, he — along with the politicians and think tanks he funds — may see promise in the end of the anti-GM seed ban that a Guaidó-led government would bring.

Furthermore, given that Guaidó’s top adviser wants the Trump administration to have a direct role in governing Venezuela if Maduro is ousted, it seems likely that Singer would leverage his connections to keep Bayer/Monsanto afloat amid the growing controversy surrounding glyphosate. Such behavior on the part of Singer would hardly be surprising in light of the fact that international financial media have characterized him as a “ruthless opportunist” and “overly aggressive.”

Such an outcome would be in keeping with the increased profit margins for Monsanto and related companies that have followed its expansion into countries following U.S.-backed coups. For instance, after the U.S.-backed coup in Ukraine in 2014, the loans given to Ukraine by the International Monetary Fund and the World Bank forced the country to open up and expand the use of “biotechnology” and GM crops in its agricultural sector, and Monsanto, in particular, made millions as the prior government’s ban on GM seeds and their associated agrochemicals was reversed. If Maduro is ousted, a similar scenario is likely to play out in Venezuela, given that the Guaidó-led government made known its intention to borrow heavily from these institutions just days after Guaidó declared himself “interim president.”

 

Whitney Webb is a MintPress News journalist based in Chile. She has contributed to several independent media outlets including Global Research, EcoWatch, the Ron Paul Institute and 21st Century Wire, among others. She has made several radio and television appearances and is the 2019 winner of the Serena Shim Award for Uncompromised Integrity in Journalism.

Kieran Barr contributed to the research used in this report.

The Stomach-Churning Violence of the Agrochemical Oligopoly

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By Colin Todhunter

Source: OffGuardian

As humans, we have evolved with the natural environment over millennia. We have learned what to eat and what not to eat, what to grow and how to grow it and our diets have developed accordingly. We have hunted, gathered, planted and harvested. Our overall survival as a species has been based on gradual, emerging relationships with the seasons, insects, soil, animals, trees and seeds. And out of these relationships, we have seen the development of communities whose rituals and bonds have a deep connection with food production and the natural environment.

However, over the last couple generations, agriculture and food production has changed more than it had done over previous millennia. These changes have involved massive social upheaval as communities and traditions have been uprooted and have entailed modifying what we eat, how we grow our food and what we apply to it. All of this has been driven by geopolitical concerns and powerful commercial interests with their proprietary chemicals and patented seeds. The process of neoliberal globalisation is accelerating the process as farmers are encouraged to produce for global supply chains dominated by transnational agribusiness.

Certain crops are now genetically engineered, the range of crops we grow has become less diverse, synthetic biocides have been poured on crops and soil and our bodies have been subjected to a chemical bombardment. We have arrived at a point where we have lost touch with our deep-rooted microbiological and social connection with nature and have developed an arrogance that has placed ‘man’ above the environment and all other species. One of the consequences is that we have paid an enormous price in terms of the consequent social, environmental and health-related devastation.

Despite the promise and potential of science, it has too often in modern society become a tool of vested interests, an ideology wrapped in the vestiges of authority and the ‘superstition’ that its corporate-appointed priesthood should not be challenged nor questioned. Instead of liberating humankind, it has now too often become a tool of deception in the hands of agribusiness conglomerates which make up the oligopoly that controls what is an increasingly globalised system of modern food and agriculture.

These corporations have successfully instituted the notion that the mass application of biocides, monocropping and industrial agriculture are necessary and desirable. They are not. However, these companies have used their science and propaganda to project certainty in order to hide the fact that they have no real idea what their products and practices are doing to human health or the environment (and in cases when they do know, they do their best to cover it up or hide behind the notion of ‘commercial confidentiality’).

Based on their limited, tainted studies and co-opted version of science, they say with certainty that, for example, genetically engineered food and glyphosate are ‘safe’. And when inconvenient truths do emerge, they will mobilise their massive lobbying resources to evade regulations, they will seek to hide the dangers of their products or they will set out to destroy scientists whose findings challenge their commercial bottom line.

Soil microbiologists are still trying to fully comprehend soil microbes and how they function as anintegrated network in relation to plants. The agrochemical sector has little idea of how their biocides have affected soils. It merely churns out public relations spin that their inputs are harmless for soil, plants and human health. Such claims are not based on proper, in-depth, long-term studies. They are based on a don’t look, don’t find approach or a manipulation of standards and procedures that ensure their products make it on to the commercial market and stay there.

And what are these biocides doing to us as humans? Numerous studies have linked the increase in pesticide us with spiralling rates of ill health. Kat Carrol of the National Health Federation is concerned about the impacts on human gut bacteria that play a big role in how organs function and our neurological health. The gut microbiome can contain up to six pounds of bacteria and is what Carroll calls ‘human soil’. She says that with their agrochemicals and food additives, powerful companies are attacking this ‘soil’ and with it the sanctity of the human body.

And her concerns seem valid. Many important neurotransmitters are located in the gut. Aside from affecting the functioning of major organs, these transmitters affect our moods and thinking. Feed gut bacteria a cocktail of biocides and is it any surprise that many diseases are increasing?

For instance, findings published in the journal ‘Translational Psychiatry’ provide strong evidence that gut bacteria can have a direct physical impact on the brain. Alterations in the composition of the gut microbiome have been implicated in a wide range of neurological and psychiatric conditions, including autism, chronic pain, depression, and Parkinson’s Disease.

Environmental campaigner Dr Rosemary Mason has written extensively on the impacts of agrochemicals (especially glyphosate) on humans, not least during child and adolescent development. In her numerous documents and papers, she cites a plethora of data and studies that link the use of agrochemicals with various diseases and ailments. She has also noted the impact of these chemicals on the human gut microbiome.

The science writer Mo Costandi discusses the importance of gut bacteria and their balance. In adolescence the brain undergoes a protracted period of heightened neural plasticity, during which large numbers of synapses are eliminated in the prefrontal cortex and a wave of ‘myelination’ sweeps across this part of the brain. These processes refine the circuitry in the prefrontal cortex and increase its connectivity to other brain regions. Myelination is also critical for normal, everyday functioning of the brain. Myelin increases a nerve fibre’s conduction velocity by up to a hundred times, and so when it breaks down, the consequences can be devastating.

Other recent work shows that gut microbes control the maturation and function of microglia, the immune cells that eliminate unwanted synapses in the brain; age-related changes to gut microbe composition might regulate myelination and synaptic pruning in adolescence and could, therefore, contribute to cognitive development. Upset those changes, and, As Mason argues, there are going to be serious implications for children and adolescents. Mason places glyphosate at the core of the ailments and disorders currently affecting young people in Wales and the UK in general.

Yet we are still being subjected to an unregulated cocktail of agrochemicals which end up interacting with each other in the gut. Regulatory agencies and governments appear to work hand in glove with the agrochemical sector.

Carol Van Strum has released documents indicating collusion between the manufacturers of dangerous chemicals and regulatory bodies. Evaggelos Vallianatos has highlighted the massive fraud surrounding the regulation of biocides and the wide scale corruption at laboratories that were supposed to test these chemicals for safety. Many of these substances were not subjected to what was deemed proper testing in the first place yet they remain on the market. The late Shiv Chopra also highlighted how various dangerous products were allowed on the commercial market and into the food chain due to collusion between these companies and public officials.

Powerful transnational corporations are using humanity as their collective guinea pig. But those who question them, or their corporate science, are automatically labelled anti-science and accused of committing crimes against humanity because they are preventing their products from being commercialised ‘to help the poor or hungry’. Such attacks on critics by company mouthpieces who masquerade as public officials, independent scientists or independent journalists are mere spin. They are, moreover, based on the sheer hypocrisy that these companies (owned and controlled by elite interests) have humanity’s and the environment’s best interests at heart.

Many of these companies have historically profited from violence. Unfortunately, that character of persists. They directly profit on the back of militarism, whether as a result of the US-backed ‘regime change’ in Ukraine or the US invasion of Iraq. They also believe they can cajole (poison) nature by means of chemicals and bully governments and attack critics, while rolling out propaganda campaigns for public consumption.

Whether it involves neocolonialism and the destruction of indigenous practices and culturesunder the guise of ‘development’, the impoverishment of farmers in India, the twisting and writing of national and international laws, the destruction of rural communities, the globalisation of bad food and illness, the deleterious impacts on health and soil, the hollowing out of public institutions and the range of human rights abuses we saw documented during The Monsanto Tribunal, what we are witnessing is structural violence in many forms.

Pesticides are in fact “a global human rights concern” and are in no way vital to ensuring food security. Ultimately, what we see is ignorance, arrogance and corruption masquerading as certainty and science.

…when we wound the planet grievously by excavating its treasures – the gold, mineral and oil, destroy its ability to breathe by converting forests into urban wastelands, poison its waters with toxic wastes and exterminate other living organisms – we are in fact doing all this to our own bodies… all other species are to be enslaved or driven to extinction if need be in the interests of human ‘progress’… we are part of the same web of life –where every difference we construct artificially between ‘them’ and ‘us’ adds only one more brick to the tombstone of humankind itself.”
from Micobes of the World Unite! by Satya Sager

Agrochemicals and Institutional Corruption: Pleading with the Slave Master Will Not Set You Free

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By Colin Todhunter

Source: CounterPunch

Environmental campaigner Dr Rosemary Mason has just written to President of the European Commission Jean-Claude Juncker, Vice President of the European Commission Frans Timmermans and Health Commissioner Vytenis Andruikaitis. As set out below, she asks these top officials some very pertinent questions about the EU’s collusion with the agrochemical corporations.

1) In authorising glyphosate on behalf of the Glyphosate Task Force led by Monsanto, why did President Juncker fail to state the European Chemicals Agency’ (ECHA) risk assessment in full?

2) Why did the EU collude with corporations that made nerve gases in WW2 for chemical warfare and for use in the Nazi concentration camps? These firms continued to use similar chemicals in agriculture to poison ‘pests’, beneficial insects, birds and people.

3) Could it be that is it is because biocides regulations in the EU are merely designed to make corporations money and are ultimately controlled by the agrochemical industry?

4) Why did Monsanto, the European Food Safety Authority (EFSA), the ECHA and the industry-funded UK Science Media Centre suppress the paper by Gilles-Eric Seralini of the two-year rat feeding study of GM crops and Roundup that produced organ damage and tumours at four months?

5) Do the commissioners know that Cancer Research UK was hijacked by the Agrochemical Industry in 2010 with the full knowledge of the UK government? Michael Pragnell, former Chairman of Cancer Research UK (CRUK), was founder of Syngenta and former chairman of industry lobby group CropLife International. The CRUK website says that there is no convincing evidence that pesticides cause cancer. Instead, CRUK links cancer to life style choices and individual behaviour and blames alcohol use, obesity and smoking.

6) Why did the EU regulators and David Cameron, on behalf of the British government, ignore the Letter from America in 2014 from nearly 60 million citizens, warning you not to authorise GM crops and Roundup because of their toxicity to human health and the environment?

7) Where have all the insects and birds gone as a result of intensive chemical agriculture? The UK, Germany, France, Denmark and Canada are rapidly losing biodiversity. US farmland growing GM Roundup Ready crops has become a biological desert.

8) Did Monsanto and President Juncker conceal the ECHA harmonised classification of glyphosate as “toxic to aquatic life with long-lasting effects” because it would explain the accelerating deterioration of coral in the Great Barrier Reef?

Mason concludes her letter by reiterating the damning advisory opinion of the International Monsanto Tribunal delivered in 2017. She also sent the commissioners a recent letter signed by 23 prominent organisations criticising the EU’s decision to renew the license for glyphosate and outlining Monsanto’s undue influence over decision making.

Along with her letter, Mason sent a 22-page document containing detailed information on:

* The European Commission’s flawed renewal of the license for glyphosate

* The causes of decline in coral cover on the Great Barrier Reef

* European legislation existing for the benefit of the agrochemical industry

* Contamination by glyphosate and neonicotinoid insecticides causing dramatic declines in insects and birds

* Glyphosate being present everywhere

* The International Monsanto Tribunal and various alarming reports on pesticides, their use and impacts

To date, there has been no response from the commissioners to Mason.

In 2003, the World Wide Fund for Nature (UK) concluded that every person it tested across the UK was contaminated by a cocktail of highly toxic chemicals, which were banned from use during the 1970s. Over the years, Mason has cited a range of sources to show the harmful impact of pesticides and that the amount and range of pesticide residues on British food is increasing annually. She also notes a massive rise in the use of glyphosate between 2012 and 2014 alone.

In her many detailed documents and letters (which contains her own views on all the questions she poses above to the commissioners) she has sent to officials over the years, Mason offers sufficient evidence to show that the financial and political clout of a group of powerful agrochemical/agribusiness corporations ensure that its interests are privileged ahead of public health and the environment to the detriment of both. Mason has gone to great lengths to describe the political links between industry and various government departments, regulatory agencies and key committees that have effectively ensured that ‘business as usual’ prevails.

The corporations which promote industrial agriculture and the agrochemicals Mason campaigns against have embedded themselves deeply within the policy-making machinery at both national and international levels. From the flawed narrative that industrial agriculture is necessary to feed the world to providing lavish research grants and the capture of important policy-making institutions, global agribusiness has secured a bogus ‘thick legitimacy’ within policymakers’ mindsets and mainstream discourse.

By referring to the Monsanto Tribunal, Mason implies that governments, individuals and civil groups that collude with corporations to facilitate ecocide and human rights abuses resulting from the actions of global agribusiness corporations should be hauled into court. Perhaps it is only when officials and company executives are given lengthy jail sentences for destroying health and the environment that some change will begin to happen.

From Rachel Carson onward, the attempt to roll back the power of these corporations and their massively funded lobby groups has had limited success. Some 34,000 agrochemicals remain on the market in the US, many of which are there due to weak regulatory standards or outright fraud, and from Argentina to Indonesia, the devastating impact of the industrial chemical-dependent model of food and agriculture on health and the environment has been documented by various reports and writers at length.

What is worrying is that these corporations are being facilitated by the World Bank’s ‘enabling the business of agriculture’, duplicitous trade deals like the US-India Knowledge Initiative on Agriculture, the Gates Foundation’s ‘opening up’ of African agriculture and the bypassing of democratic procedures at sovereign state levels to impose seed monopolies and proprietary inputs on farmers and to incorporate them into a global supply chain dominated by these powerful companies.

For the reasons set out in my previous piece, pleading with public officials to roll back the actions and influence of agrochemical/agribusiness corporations may have no more impact than appealing to a slave master to set you free.

Ultimately, the solution relies on people coming together to challenge a system of neoliberal capitalism that by design facilitates the institutionalised corruption that we see along with the destruction of self-sufficiency and traditional food systems. At the same time, alternatives must be promoted based on localisation, the principles of a politically-oriented model of agroecology (outlined here, here and here) and a food system that serves the public good not private greed.

 

Colin Todhunter is an extensively published independent writer and former social policy researcher based in the UK and India.

The Stomach-churning Violence of Monsanto, Bayer and the Agrochemical Oligopoly

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By Colin Todhunter

Source: RINF

As humans, we have evolved with the natural environment over millennia. We have learned what to eat and what not to eat, what to grow and how to grow it and our diets have developed accordingly. We have hunted, gathered, planted and harvested. Our overall survival as a species has been based on gradual, emerging relationships with the seasons, insects, soil, animals, trees and seeds. And out of these relationships, we have seen the development of communities whose rituals and bonds have a deep connection with food production and the natural environment.

However, over the last couple generations, agriculture and food production has changed more than it had done over previous millennia. These changes have involved massive social upheaval as communities and traditions have been uprooted and have entailed modifying what we eat, how we grow our food and what we apply to it. All of this has been driven by geopolitical concerns and powerful commercial interests with their proprietary chemicals and patented seeds. The process of neoliberal globalisation is accelerating the process as farmers are encouraged to produce for global supply chains dominated by transnational agribusiness.

Certain crops are now genetically engineered, the range of crops we grow has become less diverse, synthetic biocides have been poured on crops and soil and our bodies have been subjected to a chemical bombardment. We have arrived at a point where we have lost touch with our deep-rooted microbiological and social connection with nature and have developed an arrogance that has placed ‘man’ above the environment and all other species. One of the consequences is that we have paid an enormous price in terms of the consequent social, environmental and health-related devastation.

Despite the promise and potential of science, it has too often in modern society become a tool of vested interests, an ideology wrapped in the vestiges of authority and the ‘superstition’ that its corporate-appointed priesthood should not be challenged nor questioned. Instead of liberating humankind, it has now too often become a tool of deception in the hands of companies like Monsanto, Bayer and Syngenta which make up the oligopoly that controls what is an increasingly globalised system of modern food and agriculture.

These corporations have successfully instituted the notion that the mass application of biocides, monocropping and industrial agriculture are necessary and desirable. They are not. However, these companies have used their science and propaganda to project certainty in order to hide the fact that they have no real idea what their products and practices are doing to human health or the environment (and in cases when they do know, they do their best to cover it up or hide behind the notion of ‘commercial confidentiality‘).

Based on their limited, tainted studies and co-opted version of science, they say with certainty that, for example, genetically engineered food and glyphosate are ‘safe’. And when inconvenient truths do emerge, they will mobilise their massive lobbying resources to evade regulations, they will seek to hide the dangers of their products or they will set out to destroy scientists whose findings challenge their commercial bottom line.

Soil microbiologists are still trying to fully comprehend soil microbes and how they function as anintegrated network in relation to plants. The agrochemical sector has little idea of how their biocides have affected soils. It merely churns out public relations spin that their inputs are harmless for soil, plants and human health. Such claims are not based on proper, in-depth, long-term studies. They are based on a don’t look, don’t find approach or a manipulation of standards and procedures that ensure their products make it on to the commercial market and stay there. The devastating impacts on soil are increasingly clear to see.

And what are these biocides doing to us as humans? Numerous studies have linked the increase in pesticide us with spiralling rates of ill health. Kat Carrol of the National Health Federation is concerned about the impacts on human gut bacteria that play a big role in how organs function and our neurological health. The gut microbiome can contain up to six pounds of bacteria and is what Carroll calls ‘human soil’. She says that with their agrochemicals and food additives, powerful companies are attacking this ‘soil’ and with it the sanctity of the human body.

And her concerns seem valid. Many important neurotransmitters are located in the gut. Aside from affecting the functioning of major organs, these transmitters affect our moods and thinking. Feed gut bacteria a cocktail of biocides and is it any surprise that many diseases are increasing?

For instance, findings published in the journal ‘Translational Psychiatry’ provide strong evidence that gut bacteria can have a direct physical impact on the brain. Alterations in the composition of the gut microbiome have been implicated in a wide range of neurological and psychiatric conditions, including autism, chronic pain, depression, and Parkinson’s Disease.

Environmental campaigner Dr Rosemary Mason has written extensively on the impacts of agrochemicals (especially glyphosate) on humans, not least during child and adolescent development. In her numerous documents and papers, she cites a plethora of data and studies that link the use of agrochemicals with various diseases and ailments. She has also noted the impact of these chemicals on the human gut microbiome.

Writing in The Guardian, Mo Costandi discusses the importance of gut bacteria and their balance. In adolescence the brain undergoes a protracted period of heightened neural plasticity, during which large numbers of synapses are eliminated in the prefrontal cortex and a wave of ‘myelination’ sweeps across this part of the brain. These processes refine the circuitry in the prefrontal cortex and increase its connectivity to other brain regions. Myelination is also critical for normal, everyday functioning of the brain. Myelin increases a nerve fibre’s conduction velocity by up to a hundred times, and so when it breaks down, the consequences can be devastating.

Other recent work shows that gut microbes control the maturation and function of microglia, the immune cells that eliminate unwanted synapses in the brain; age-related changes to gut microbe composition might regulate myelination and synaptic pruning in adolescence and could, therefore, contribute to cognitive development. Upset those changes, and, As Mason argues, there are going to be serious implications for children and adolescents. Mason places glyphosate at the core of the ailments and disorders currently affecting young people in Wales and the UK in general.

Yet we are still being subjected to an unregulated cocktail of agrochemicals which end up interacting with each other in the gut. Regulatory agencies and governments appear to work hand in glove with the agrochemical sector.

Carol Van Strum has released documents indicating collusion between the manufacturers of dangerous chemicals and regulatory bodies. Evaggelos Vallianatos has highlighted the massive fraud surrounding the regulation of biocides and the wide scale corruption at laboratories that were supposed to test these chemicals for safety. Many of these substances were not subjected to what was deemed proper testing in the first place yet they remain on the market. Shiv Chopra has also highlighted how various dangerous products were allowed on the commercial market and into the food chain due to collusion between these companies and public officials.

Powerful transnational corporations are using humanity as their collective guinea pig. But those who question them or their corporate science are automatically labelled anti-science and accused of committing crimes against humanity because they are preventing their products from being commercialised ‘to help the poor or hungry’. Such attacks on critics by company mouthpieces who masquerade as public officials, independent scientists or independent journalists are mere spin. They are, moreover, based on the sheer hypocrisy that these companies (owned and controlled by elite interests) have humanity’s and the environment’s best interests at heart.

Many of these companies have historically profited from violence. Unfortunately, that character of persists. They directly profit on the back of militarism, whether as a result of the US-backed ‘regime change’ in Ukraine or the US invasion of Iraq. They also believe they can cajole (poison) nature by means of chemicals and bully governments and attack critics, while rolling out propaganda campaigns for public consumption.

Whether it involves neocolonialism and the destruction of indigenous practices and cultures under the guise of ‘development’, the impoverishment of farmers in India, the twisting and writing of national and international laws, the destruction of rural communities, the globalisation of bad food and illness, the deleterious impacts on health and soil, the hollowing out of public institutions and the range of human rights abuses we saw documented during The Monsanto Tribunal, what we are witnessing is structural violence in many forms.

Pesticides are in fact “a global human rights concern” and are in no way vital to ensuring food security. Ultimately, what we see is ignorance, arrogance and corruption masquerading as certainty and science.

“… when we wound the planet grievously by excavating its treasures – the gold, mineral and oil, destroy its ability to breathe by converting forests into urban wastelands, poison its waters with toxic wastes and exterminate other living organisms – we are in fact doing all this to our own bodies… all other species are to be enslaved or driven to extinction if need be in the interests of human ‘progress’… we are part of the same web of life –where every difference we construct artificially between ‘them’ and ‘us’ adds only one more brick to the tombstone of humankind itself.” – from ‘Micobes of the World Unite!’ By Satya Sager